Vantage Chef's Anvil Short, with Anvil Toolkit
£1,950.00 (inc VAT)
EDIT IN 3D CONFIGURATORFollowing on from the success of the original Chef’s Anvil, we created a smaller version, which is perfect for cozy seating areas, and works exceptionally well with the Vantage Bench.
The Anvil is immensely versatile, with its large cooking surface and high potential heat output making it equally suited to entertaining a few friends or catering for a crowd.
It can also double as a fire pit, and pairs perfectly with the Vantage Bench to create a stunning socialising area. It is the ideal centrepiece for sitting back, relaxing and chatting for hours with friends and family.
A cover and a range of Chef’s Anvil Accessories including scrapers and a churrasco skewer are supplied with it.
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Chef’s Anvil BBQ Short
In one sentence: For lovers of theatre, smoke and real fire – a unique and versatile BBQ… the Chef’s Anvil is the perfect theatrical centrepiece for any outdoor kitchen.
The Chef’s Anvil
Following on from the success of the original Chef’s Anvil, we created a smaller version, which is perfect for cosy seating areas, and works exceptionally well with the Vantage Bench. For lovers of theatre, smoke and real fire – a unique and versatile barbeque. The Chef’s Anvil is the perfect theatrical centrepiece for any outdoor kitchen. A barbeque with a real fire in its belly, its unique circular shape invites hosts and guests to gather round, all involved in the cooking and socialising. The Chef’s Anvil is immensely versatile, with its large cooking surface and central fire making it equally suited to barbequing for the party, or gathering round as a firepit.
The Blacksmith of the Kitchen
As the blacksmith works an anvil, so too should the outdoor chef. Over this simple yet vital centrepiece, using just steel and flame, the blacksmith of the outdoor kitchen forges unforgettable meals. It is immensely theatrical and versatile, and probably the most fun barbeque you’ll ever use.
A Social Theatrical Centrepiece
We’ve observed time and again the Anvil’s incredible ability to draw people together around it. It becomes the focal point of any setting it’s put in. There’s always a fascination with fire, and nothing presents food and flames more theatrically than the Chef’s Anvil. Set your party round it, and watch your guests flock!
Raw Steel
The Chef’s Anvil hotplate crafted from raw steel. The surface will have a blackened patina, with natural marks and scrapes from the steel mill. Every hotplate has its own unique character. Oil it often! Frequent oiling (and frequent use) are the best preservatives.
How do I use it?
To cook on your Anvil, build a large log fire in the middle of the fire bowl, and let it burn for 45 minutes. Once a good bed of coals has been established, push them under the heavy-gauge steel cooking ring, and start cooking directly on the steel hotplate. It’s really simple to use – the closer the food is to the centre of the fire, the hotter the cooking surface will be. Keep the fire going for as long as you want by adding more logs as you cook. The Chefs Anvil’s large cooking surface and high heat output make it equally suited to entertaining a few friends or catering for a crowd. Or you can use it as a fire pit; ideal for chatting around at a cocktail party, or for toasting marshmallows at the end of the evening.
What can be cooked on it?
Get creative! The smooth steel hotplate of the Chef’s Anvil is perfect for barbequing anything from sirloin steak, anchovies and asparagus, to fried breakfast with a grilled fruit dessert. It also comes with a churrasco skewer for you to try your hand at gaucho-style cooking – skewer meat or vegetables and cook directly over the coals. Outdoor cooking has progressed well beyond the basic burgers and sausages that used to be the norm, and people are starting to discover a whole world of creative recipes that can be cooked outside. Find some recipes here.
Comes With Everything You Need
The Anvil comes with an all-weather cover, and everything else you need to get the party started. A large churrasco skewer and BBQ gloves, a fire iron, a range of wooden-handled barbeque utensils including a scraper, tongs, long handled-knife, fork and spatula. All included within the price. See further down the page for more details.
Chef’s Anvil Toolkit
The Chef’s Anvil comes fully equipped with a range of incredibly helpful tools, including an all-weather cover for when the Anvil is not in use. Find a complete list below – it’s everything you need to get started as a professional Fire Chef!
Fire Iron
Push the coals under the hot plate with the Fire Iron – allowing different sections to have different heats.
Churrasco Skewer
Try your hand at the gaucho style of cooking! Skewer large joints of meat or vegetables and cook directly over the coals.
Scraper
Constantly clean the cooking surface of any food debris, cooked-on foods or stray ash by scraping them into the fire.
Long Handled Knife
Used to carve meat without needing to get too close to the flames.
Long Handled Fork
Used to help, control, lift and turn the food.
Long Handled Spatula
Ideal for flipping or turning your meats and veg.
Tongs
For turning certain foods, tongs are a useful addition to the scraper and spatula.
BBQ Gloves
The gloves will protect your hands and forearms from the heat of the fire.
All-Weather Cover
When you’re not using the Anvil, place the cover over to protect it from the elements.
Delivery and install
Secure a slot in our busy production schedule with a £500 deposit. The remaining balance must be paid in full two weeks before the installation or delivery date (along with any final order edits).
Installation and delivery costs are calculated based on your kitchen design within the Configurator. Booking ahead allows a wider choice of installation dates.
For more details, please see:
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IROKO HARDWOOD
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