Give your guests unforgettable experiences
Outdoor kitchens for hospitality: Stay ahead of the curve.
Make the most of the ever-increasing demand for outdoor socialising. Create a memorable experience that your guests will come back for time and again. Summer evening special? Gourmet burgers will sizzle up a treat. Don’t forget the battered onion ring on top – that can be cooked on the Anvil too. For a cocktail party, downsize it. Burger bites.
A variation on December’s festivities? Entertain your guests with oak-fire-heated mulled wine and mince pies. Bring hot chocolate into the 21st century (or take it back to the 16th) with a hint of smoke from toasted marshmallows.
You get the idea. Fire. Fun. Food. Repeat, ad libitum.
CONFIGURABLE
Customise layouts to fit your ideal space
FREESTANDING DESIGN
✓ Roof Terraces ✓ Patios ✓ No foundations
BBQS & APPLIANCES
Gas, electric, charcoal, wood & more
LOW MAINTENANCE
Durable, weatherproof materials
The Chef’s Anvil: true theatrical cooking
The Chef’s Anvil is probably the most versatile barbeque your venue will ever have. Its large cooking surface and high potential heat output making it equally suited to keeping warm the hors d’oeuvre for a small wedding reception or being run by 3 chefs catering for an event crowd. It can also double as a firepit, ideal as a centrepiece for a cocktail party.
CONFIGURE YOUR OWN!
3D Online Configurator
Design your kitchen now!
Check out the Grillo configurator, where you can design your own Vantage outdoor kitchen just how you like it – from the comfort of your own home!
See your kitchen in 3D, and in photo-realistic detail, then use AR on your smartphone to view it in your space.
Case study:
Centurion Golf Club
Find out how we transformed an outdoor space for the renowned St. Albans golf club
