All our BBQs, pizza ovens and Chef’s Anvils come with covers as standard, and we recommend keeping the covers on when not in use. The kitchen itself is designed to be left outside all year no matter the weather. For more information on caring for your outdoor kitchen visit www.grilloliving.com/blog/caring-for-your-outdoor-kitchen
The kitchen is made of black powder-coated carbon steel with contrasting iroko hardwood. For more information on the design and materials please visit https://grilloliving.com/design-and-materials.
We aim to have a lead time of 4-6 weeks, however this will fluctuate through the year, especially the Spring and Summer months.
Our outdoor kitchens are designed to be kept outside all year. The materials are extremely hard wearing and the kitchens are designed to cope with the British weather – sun and rain! You can read more about the design and the materials at https://grilloliving.com/vantage-design-and-materials/